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      "desc": "High Protein Street Corn Chicken Bowls🌽🍗🍚 Tastes absolutely phenomenal, extremely easy to make with minimal ingredients. This is the best meal prep i’ve made in a while!👌🏽😮‍💨 Macros Per Serving (5 Total) 544 Calories | 50g Protein | 40g Carbs | 18g Fat Ingredients (Makes 5) Chicken & Seasoning - 1000g Raw Chicken Breast, cut into cubes - 1.5 Tsp Salt - 2 Tsp Parsley - 2 Tsp Garlic Powder - 2 Tsp Onion Powder - 2 Tsp Smoked Paprika - 1.5 Tsp Cumin - 3 Tsp Olive Oil - Juice of 1/2 or 1 Lime - 25g Light Butter (for cooking all chicken) - 2 Tsp Minced Garlic - 2 Tbsp Fresh Parsley, finely chopped Street Corn Salsa - 400g Canned Sweetcorn, drained - 60g Light Mayo - 100g Fat Free Greek Yogurt - 50g Cholula Hot Sauce, or hot sauce of choice - 50g Jalapeños, de seeded and finely chopped - 2 Tbsp Fresh Coriander, finely chopped - 2 Tsp Tajin Seasoning - Juice of 1/2 Lime - 100g Crumbled Feta Cheese Coriander/Cilantro Rice - 190g Uncooked Basmati Rice - 3 Tbsp Fresh Coriander, finely chopped - Optional Squeeze of Lime, i didn’t add it as the other components already have lime juice Don’t forget to check out my Digital Cookbooks for more Easy Delicious Recipes!👨‍🍳📕 Important Cooking Notes - Let the chicken marinate for at least 20 mins for better flavour - Cook chicken on medium heat for 6-8 mins till golden. Lower the heat when adding minced garlic and parsley - Store the corn salsa in a separate container to make reheating easier . . . . #chickenrecipes #highprotein #chicken #streetcorn #mexicanfood #mealprep #mealprepideas #weightloss #lowcaloriemeals #healthyrecipes #healthymeals #mealprepideas #Fitness #sweetcorn #jalalsamfit ",
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      "desc": "Chipotle Freezer Burritos #burritos #mealprep #foodprep #easyrecipe #plantbased ",
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      "authorNickname": "Carleigh Bodrug - plantyou",
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      "desc": "meal prep monday ‼️🗣️#mealprep #highfiber #highprotein #dietitian #healthymeals ",
      "authorUniqueId": "karen.velderrain",
      "authorNickname": "karen | dietitian🍒",
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      "desc": "HIGH PROTEIN BREAKFAST MUFFINS. 🔥 Tasty low calorie, super healthy, meal prep idea for breakfasts on the go. No heavy carbs means you won’t get a morning crash or brain fog so these are staple for me before working. ⚖️Ingredients per muffin. 1 Egg. 60g whipped cottage cheese. 25g protein cheese (I used Bega 50% less fat) 40g of lean ham. (Can use turkey bacon instead) Little bit of spring onion. Little bit of red pepper. Little bit of spinach.  You can literally top these with anything. 📊 Macros per Muffin. 233 Calories. 28g protein. 11g fat. 6g carb. These are PERFECT for busy mornings, little protein and micronutrients boost and is the easiest thing in the world to meal prep. PS you can use egg whites to make them even less cals but egg yolks are micronutrient king. 👑",
      "authorUniqueId": "torinredpath_",
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      "desc": "Back with another student-friendly meal prep week!!!! 🥑🍓🍍🥒  This week’s menu ⬇️⬇️⬇️ Egg Bites: -6 eggs -1cup cottage cheese  -1 bell pepper  -1 handful spinach -feta cheese -red pepper flakes  -s&p + whatever seasonings you like Turkey Meatballs: -1lb ground turkey -1 egg -1/4c breadcrumbs -1/4c feta cheese -1/4 red onion  -2T fresh dill Brown, then 10minutes 350F Tzatziki sauce: -1/2 cup nonfat Greek yogurt -1/4 shredded cucumber (squeeze out moisture with paper towel) -1T fresh dill -1T lemon juice  -1/2T olive oil -1tsp minced garlic #mealprep #medstudent #medschool #recipes #healthydinner ",
      "authorUniqueId": "kikisamsel",
      "authorNickname": "Kiki | M3 🌸",
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      "desc": "4 easy ziploc freezer meals 🤗 Tuscan Chicken Artichoke  Ingredients: 2–3 chicken breasts 2 cups fresh spinach ½ cup sun-dried tomatoes, chopped 1 cup cherry tomatoes 1 can artichokes 2–3 cloves garlic, minced 1–2 tbsp olive oil 1 tsp Italian seasoning Salt + pepper Add everything to a freezer bag, mix well, and freeze. When ready to cook: Thaw overnight in the fridge. Add to crockpot with ½–1 cup chicken broth. Cook on low 6–8 hours or high 3–4 hours. Stir in ½ cup heavy cream at the end. Serve with pasta, rice, or potatoes. ⸻ Chicken Stir Fry  Ingredients: 1–1.5 lb chicken, cut into bite-sized pieces 1 cup broccoli florets 1 cup carrots (shredded or sliced) 1 cup red bell pepper, sliced 1 cup yellow bell pepper, sliced 1 cup snap peas ½ cup red onion, sliced 2–3 cloves garlic, minced 1 tbsp fresh ginger, minced (optional) 1–2 tbsp olive oil ¼ cup soy sauce 2 tbsp honey 1 tsp sesame oil Add everything to a freezer bag, mix well, and freeze. When ready to cook: Thaw overnight in the fridge. Add to skillet or wok. Cook over medium-high heat for 8–10 minutes or until chicken is fully cooked and veggies are tender. Serve with rice or noodles. ⸻ Garlic Butter Meatballs Ingredients: 1 bag (about 20–24 oz) frozen meatballs 1–2 cups baby carrots 1–2 cups green beans ½ onion, sliced 2–3 cloves garlic, minced 2–3 tbsp melted butter 1 tbsp olive oil 1 tsp Italian seasoning Salt + pepper Add everything to a freezer bag, mix well, and freeze. When ready to cook: Thaw overnight in the fridge. Add to crockpot with ½ cup chicken broth. Cook on low 6–8 hours or high 3–4 hours. Serve with rice, mashed potatoes, or bread. ⸻ BBQ Chicken  Ingredients: 2–3 chicken breasts 1–2 cups corn (frozen or canned) 1 red bell pepper, sliced ½ red onion, sliced 2–3 cloves garlic, minced 1–2 tbsp olive oil ½–1 cup BBQ sauce Salt + pepper Add everything to a freezer bag, mix well, and freeze. When ready to cook: Thaw overnight in the fridge. Add to crockpot. Cook on low 6–8 hours or high 3–4 hours. Serve with rice or on buns. #freezermeals #mealprep #mealprepideas #postpartummeals #easymealprep ",
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      "desc": "a 1 bowl meal prep I already know you will LOVE !!! 👏🏼  high protein, low cal and so easy  #healthymeals #mealprep #easymeal #mealideas #healthylunch ",
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      "desc": "snack packs officially prepped! #mealprep #snackpacks #highproteinsnacks ",
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      "desc": "freezer inventory so far: 10 breakfast sandwiches, 9 portions of turkey bacon, 7 chicken pot pies, 5 cottage pies, 5 barbacoa w/ rice, 8 mashed potatoes 24 meatballs, 4 chicken soup  also the Costco CANADA freezer moulds (Trudeau brand) are a good dupe but the USA version is tapered and I would not recommend those ones!  #mealprep #freezermeals #freezermealprep #soupercubes #easyrecipe ",
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      "desc": "Sweet & Sticky Chicken 🍯🌶️ Easy high-protein meal prep that tastes ridiculously good and makes 8 big serves. Ingredients * 2 kg chicken thighs, diced * 1 kg cooked jasmine rice * 150 ml sweet chilli sauce * 100 ml honey * 100 ml soy sauce * Garlic powder * Smoked paprika * Spring onions Method 1. Season the chicken with garlic powder and smoked paprika, then cook until browned and cooked through. 2. Add the sweet chilli sauce, honey and soy sauce. 3. Cook everything down until the sauce becomes thick and sticky. 4. Divide the rice and sweet & sticky chicken between 8 containers. 5. Finish with sliced spring onions. Makes 8 serves Per serve: approx. 630 calories | 52g protein | 65g carbs | 18g fat",
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      "desc": "When it comes to fat loss, I love keeping it simple - Whole foods, high protein, high fibre from complex carbs, and plenty of salad or veggies for volume! Oh and seasoning cause that makes a huge difference 😂 #healthyrecipes #fatlossmeals #easymealideas #fatlosstips #mealprep ",
      "authorUniqueId": "lu.cella",
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      "desc": "We honestly didn’t expect this… 🤍 These past weeks, we’ve received so much from you😍 Messages, kind words, photos of your freezers filled with sauce blocks… we’ve been reading everything, and honestly, it made us so happy🥹 👉 “This makes my life so much easier.” 👉 “The recipes are actually SO good.” 👉 “I didn’t think I’d use it this much… but I do.” Hearing that means everything to us. We’re just really, really grateful ❤️ Because that’s exactly why we created this. Not just to give you recipes, but actually to give you a system that works in real life! Something that helps on those days when you’re tired, busy, or just don’t feel like cooking🍝 If you’re new here, this is how it works: You cook a few sauces when you have time🔥 then portion them into blocks and freeze them ❄️ And then later? 🍝 boil some pasta 🧊 pick a sauce ✨ and dinner is ready Simple, comforting, homemade… but without the effort every night! And the best part is: it still feels like real cooking, not a shortcut✨ That’s what our Pasta Meal Prep Cookbook is all about 💛 → 20 freezer-friendly pasta sauces that are genuinely delicious! And it’s available together with our Ultimate Pasta Cookbook 🍝 → 100+ recipes to keep things fun, creative, and never boring One helps you stay organized. The other keeps you inspired. 👉 If you want to make your everyday cooking easier (and tastier), you can find the bundle through the link in bio🔗 Thank you for being here, and for bringing this system to life with us ❤️ Jo & Bart #mealprep #food #delicious #EasyRecipes #pasta ",
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      "desc": "meal prep bibimbap for the whole week 🍚 44g protein per bowl and it actually gets better as the week goes on. full breakdown on my substack (link in bio) ✨ what you need (makes 6 bowls): beef bulgogi: 🥩 2 lbs ground beef (85/15) 🍄 8 oz mushrooms, finely chopped 🧅 1/2 yellow onion, diced 🧄 5 cloves garlic, minced 🥢 1/4 cup soy sauce 🟤 2 tbsp brown sugar 🍶 1 tbsp mirin 🦪 1 tbsp oyster sauce ✨ 1 tbsp toasted sesame oil 🖤 1/2 tsp black pepper veggies: 🥕 3 carrots, julienned 🥒 2 zucchini, julienned 🥬 10 oz spinach 🌱 12 oz bean sprouts 🧄 3 cloves garlic, minced ✨ 3 tbsp toasted sesame oil 🧂 salt + sesame seeds bibimbap sauce: 🌶️ 6 tbsp gochujang 🍶 2 tbsp rice vinegar 🍯 2 tbsp honey ✨ 1 tbsp toasted sesame oil 🥢 1 tbsp soy sauce 🧄 1 clove garlic, grated 💧 2-3 tbsp water to thin plus: 🍚 4 cups uncooked short grain rice 🥚 6 eggs 🥬 kimchi 🌿 2 green onions steps: 1. cook rice with slightly less water than usual, spread out to cool 2. whisk all sauce ingredients in a jar, thin with water until pourable 3. boil eggs exactly 7 min, shock in ice water, peel (jammy eggs > fried for meal prep) 4. blanch sprouts 1-2 min, squeeze dry, season with sesame oil, garlic, salt, sesame seeds 5. blanch spinach 30 sec, squeeze REALLY dry, season the same way 6. sauté carrots 2-3 min with salt, then zucchini + garlic 3 min, keep everything crisp-tender 7. mix beef with mushrooms + all marinade ingredients 8. sauté onion + garlic, add beef, spread flat and don't touch for 3-4 min so it caramelizes, then break up and cook until glossy 9. assemble: rice, then color-block the toppings, sesame seeds + green onion on top 10. sauce + egg stored separately, kimchi added day of 11. to eat: microwave 90 sec, halve the egg, drizzle sauce, mix everything keeps 4 days in the fridge, beef freezes 2 months 🫶 #mealprep #bibimbap #koreanfood #highprotein #EasyRecipes",
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      "desc": "Recipe Below 👇 High protein pizza bowl meal prep 🍕 Ingredients for ONE serving: - 1/2 cup blended cottage cheese (or Greek yogurt) - 1/3 cup self raising flour (I used gluten free flour and baking powder) - 3 tbsp Tomato/pizza sauce - 100g (raw weight)/ half a cup Lean minced turkey (seasoned with Italian seasoning, garlic powder, onion powder, etc) - Bell peppers - Onion - Turkey Pepperoni Grease your container with low cal spray oil. Mix the flour and blended cottage cheese until it form a dough. Press into the container to create a base Top with sauce, toppings, cheese, and Turkey pepperoni. Bake for 20 mins at 400f/200c Enjoy!!! This is perfect for meal prep as well!! Estimated Macros: Calories: 550 Protein: 40g If you want a tasty meal prep that is high in protein and under 600 calories then this is a perfect meal for you!! When I tell you this meal is so filling! It fills you up for hours and with such great macros! This is a must try meal prep that actually tastes so delicious! It’s incredibly easy to make as well. All the veggies are raw and the only thing I cooked on the pan was the turkey mince. #mealprep #mealprepideas #healthymealprep #highproteinmeals #caloriedeficitdiet ",
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      "desc": "Creamy Red Pesto Chicken ❤️‍🔥 Serves 4 Ingredients: • 600g Chicken breast (cut lengthways) • 190g Sun-dried Tomato/red pesto • 300ml thickened cream • Fresh Garlic cloves • 1 tbsp EVOO • Veggies (I used green beans) • 600g Potatoes •Splash of milk until desired consistency • Salt & pepper to taste To make: 1. Prep the potatoes: Roughly chop the potatoes and cover with water in a large pot. Bring to a boil, and cook until fork-tender (~20 minutes). Add veggies in the last 5 minutes. 2. Cook the chicken: Slice each breast in half lengthways, coat with a heaped tosp of sun-dried tomato pesto, and air fry at 180°C for 12-14 minutes. 3. Sauce: Heat EVOO in a small plan and fry garlic until just golden. Add the red pesto, cook for 1min on high and reduce heat. Add the cream, simmer on low for a few minutes, staring constantly. 4. Mash Potatoes: Drain, then add a splash of milk, salt and pepper. Add more milk as needed for a creamy texture. Serve into 4 containers! #mealprep #healthyrecipes #EasyRecipes ",
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      "desc": "Ep.2 | Why I don’t freeze my meal prep?  Some might say I’m doing this wrong… but it works for me 👀 Here’s why 👉🏼 #mealprep #weeklymealprep #mealpreptips #mealprepseries ",
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      "desc": "High Protein Cheesy Honey Chipotle Chicken Quesadillas🔥🍯🍗 65g Protein Meal Prep💪🏼 (Macros: Per Serving - 10 Total) 484 Calories 33C | 14gF | 65gP Ingredients: 1.8KG Boneless & Skinless Chicken Breast (raw weight) 1.5 Packets Chipotle Seasoning (homemade or Cholula Chipotle Seasoning) 1 Tsp Olive Oil 400g Low Fat Cottage Cheese 2 Tsp Chipotle Seasoning (Cholula) 80ml Light Mayonnaise (Heinz) 2 Garlic Cloves 1/2 Juiced Lime 2 Tsp Chipotle In Adobo Sauce (La Costena) 80ml Buffalo Sauce (Franks Redhot Buffalo Sauce) 100g Honey 40g Light Grated Cheese Diced Chives 10 Tortillas (Mission Carb Balance Tortillas) 40g Light Grated Cheddar Cheese (Bega 50% Less Fat Grated Cheese - per quesadilla) Directions: 1. Start by seasoning your chicken breast with chipotle seasoning, olive oil & mix. 2. Using a stove with the pan on medium heat cook the chicken with a lid for approximately 8 - 10 minutes per side or until fully cooked through, once cooked shred the chicken apart using 2 forks. 3. In a blender cup add low fat cottage cheese, chipotle seasoning, light mayonnaise, garlic, lime juice, chipotle in adobo sauce, buffalo sauce, honey & blend for 2 minutes until smooth & creamy. 4. In a large bowl combined the blended chipotle sauce, shredded chicken, chives & grated cheese until well combined. 5. Place a warm tortilla down & to one half add a layer of cheese followed by 1/10th of the filling, another layer of cheese & fold. 6. Toast on a pan on each side until golden brown & crispy, repeat for the other 9 quesadillas.  #quesadilla #chicken #highprotein #healthyrecipes #mealprep",
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      "desc": "Book recommendations with the BEST yearning ❤️‍🔥 the aggressive yearning in these books is everything to me  #booktokfyp #yearning #BookRecommendations #BookTok #fantasyromancebooks ",
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      "desc": "Some call having no patience a flaw, I call it an efficient way to find fast paced thriller books 🤷🏻‍♀️  Books: 📕 Two Kinds of Stranger by Steve Canavagh 🐐  📕 The Guest House by Robin Morgan-Bentley 📕 Count My Lies by Sophie Stava (on KU) 📕 The Anniversary by Alex Finley #BookTok #MustRead #worththesearch #creatorsearchinsights #thrillerbooks ",
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      "desc": "some of my favorite books of all time ♡︎ such special reads that changed my life (,: will never stop recommending these books 📖🩷💐 hope u friends enjoy & happy reading💖!!! #bookrecs #BookRecommendations #BookTok #bookreview #bookreviews #booktokfyp #mustreads #bookstoread #booksthatchangedmylife #booksthatmademecry #bookrecs #thewomen #kristinhannah #tuesdayswithmorrie ",
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